About This Workshop
Barista training teaches the skills needed to prepare and serve high-quality coffee, including espresso extraction, milk steaming, and equipment handling. It is important because it ensures consistency, improves speed and efficiency, reduces wastage, and enhances the overall customer experience while strengthening a café’s & Barista’s brand
WHAT YOU CAN LEARN :
1. Coffee basics and espresso preparation
2. Milk texturing for various beverages
3. Latte art from basic to advanced levels
4. Participants will also learn about coffee origins
5. Flavor profiles, and tasting techniques
6. Proper maintenance of espresso machines and grinders
Designed for:
Those starting their coffee journey, focusing on fundamentals such as espresso preparation, basic milk texturing, an introduction to latte art, coffee origins, flavour basics, and essential machine handling.
Workshop Format
Live Demonstration + Tasting + Hands-on Experience
Certification
Certificate of Participation by Kaapi Solutions
